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Helen Chen's Asian Kitchen 10-Inch Bamboo Steamer

Helen Chen's Asian Kitchen 10-Inch Bamboo SteamerBrand: Harold Import Company, Inc.
Category: Kitchen

List Price: $19.99
Buy New: $17.50
as of 9/10/2010 15:06 MDT details
You Save: $2.49 (12%)



New (8) from $17.50

Seller: Amazon.com
Rating: 5.0 out of 5 stars 2 reviews
Sales Rank: 8012

Color: Brown
Autographed: No
Memorabilia: No
Size: 10.1-12.0-inch
Shipping Weight (lbs): 2.1
Dimensions (in): 10.1 x 8.6 x 5.9

MPN: 97009
Model: 97009
UPC: 781723970091
EAN: 0781723970091
ASIN: B000OFNL8Y

Release Date: April 25, 2007
Shipping: Eligible for FREE Super Saver Shipping
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions
Availability: Usually ships in 24 hours

Features:
  • 10-inch steamer for cooking vegetables and meats or serving dim sum
  • Constructed from tightly woven bamboo slats and secured with bamboo pegs
  • Traps steam for quick and efficient cooking while absorbing condensation
  • Includes tight-fitting lid and instruction booklet with recipes
  • Made by hand; washing by hand recommended

Accessories:


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Editorial Reviews:

Product Description
Ideal for vegetables, seafood, meats and fruits. Perfect for cooking, reheating and serving your favorite dim sum. Recipes and instructions included. Accentuate the natural flavor of foods. Retain nutrients and vitamins while cooking with less fat or oil. Helen Chen's Bamboo Steamer is handmade of 100% natural bamboo bamboo pegs and bamboo lacing. Unlike wood, bamboo is a grass, so it's a renewable and sustainable resource. Caring for Your Bamboo Steamer: Before using for the first time, rinse the bamboo steamer and lid with cold water. After each use, wash steamer with hot water and a brush, if necessary. Do not use soaps or detergents - bamboo may absorb fragrance and impart unwanted flavors to foods. Allow steamer to thoroughly air dry before storing in a well-ventilated place.

Amazon.com Review
An authentic tool for steaming vegetables and meats or serving dim sum at the table, this steamer from Helen Chen's Asian Kitchen line is crafted from tightly woven bamboo. In addition to being a sustainable material, bamboo is an effective steaming material because it traps steam, absorbs condensation, and retains heat. Here, the 100 percent natural bamboo slats are hand-woven into a layered cylindrical basket with a tightly constructed lid and secured with bamboo pegs. Tidy and attractive, the unit rests over a wok or, with a steaming ring, on a pot of boiling water to cook without fat or cumbersome equipment. Measuring 10 inches in diameter, the steamer is handcrafted, and detergent-free washing by hand is recommended. An instruction booklet with recipes is included. --Emily Bedard


Customer Reviews:
5 out of 5 stars Excellent Steamer for dumplings, vegetables, and rice   August 30, 2010
Robert Ballantyne
1 out of 1 found this review helpful

Love the stacking steamer. This thing handles vegetables and dumplings great, I recommend using cheese cloth when doing rice with it. Great value and nice size for 4 to 8 people.


5 out of 5 stars worth the money for sure   January 13, 2009
lamar (new orleans)
9 out of 9 found this review helpful

i ordered this steamer in the 4 for 3 promotion, and am very pleased, well made, if you use the liners, and clean after each use, it will last.

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