Customer Reviews:
Showing reviews 1-5 of 33
 Damnit May 14, 2010
Daniel J. Knight (Albuquerque, NM)
0 out of 1 found this review helpful
Handle is so rough it feels painful to hold, needs to be sanded down better! Angry. Should have gotten that more expensive one I saw here, the Tom something.
 Straining Ladle April 21, 2010
F. Hoffman
This ladle should work great for canning and frying as it is wide, and very well balanced.
 Makes my life easier.... March 8, 2010
Liz (NY)
This utensil makes getting the food out of the pan a breeze.
No need for a strainer, and definitely less grease transferred when frying.
I've seen these around, but not of this quality. This one will last awhile...
strainer January 24, 2010
M. L. Prejean (Austin. TX)
I have wanted this for quite a while, it is great for so many things, frying shrimp, or oysters, french fries and straining pasta, straining blanched veggies, love it!!
This "IS" what you have been looking for!!!!!!!!!!!! November 29, 2009
The Cook (Alabama)
PERFECT
Just the right length.No more worries of burns from
boiling waters or popping grease.Works great for all big cooking pots,
whether its a fish fry or shrimp boil this is a must have.A perfect gift for the hunter to use at the deer camp.I have bought several for family members and
everyone gives it rave reviews.BUY IT !!!!!!!!
Showing reviews 1-5 of 33
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